hungry?
ramen
chicken ramen
ramen noodles in a chicken and pork soup topped with a marinated and grilled chicken breast, seasonal greens, garnished with menma and spring onions
chilli beef ramen
ramen noodles in a spicy chicken and pork soup topped with a grilled sirloin steak, chillies, red and spring onions, beansprouts and coriander
chilli chicken ramen
ramen noodles in a spicy chicken and pork soup topped with a marinated and grilled chicken breast, chillies, red and spring onions, beansprouts and coriander
wagamama seafood ramen
ramen noodles in a vegetable dashi soup topped with grilled black tiger prawns, local white fish, squid and seasonal greens, garnished with wakame, menma, and spring onions
rice dishes
cha han
stir-fried rice with egg, chicken, prawns, mangetout, spring onions, sweetcorn and mushrooms. served with a bowl of miso soup and pickles
chicken donburi
stir-fried chicken breast, cooked in yakitori sauce (sweet sauce) served on a bed of sticky white rice, garnished with fresh carrots, seasonal greens and mixed sesame seeds
chicken koumi
stir-fried strips of chicken with red chillies, courgettes, red onions, mint, basil, coriander, ginger and garlic served on japanese rice, garnished with a wedge of lime
chicken raisukaree
stir-fried chicken in a coconut and lime curry sauce with ginger, galangal chillies, mangetout, peppers, red and spring onions served on japanese-style rice, garnished with chillies and coriander
chu chee beef and prawn
tenderloin of beef and giant tiger prawns cooked to perfection served with seasonal vegetables on a bed of steamed white rice together with our chu chee curry sauce
chu chee chicken
stir-fried chicken in a chu chee curry sauce with thai basil, peppers, mangetout and courgettes. served with steamed white rice
ebi raisukaree
stir-fried black tiger prawns in a coconut and lime curry sauce with ginger, galangal, chillies, peppers, red and spring onions and mangetout. served on japanese-style rice, garnished with chillies and coriander
lamb koumi
stir fried strips of lamb with red chillies, courgettes, red onions, mint, basil, coriander, ginger and garlic served on japanese rice, garnished with a wedge of lime
teriyaki beef raisu
tender strips of beef with red onions stir-fried in teriyaki sauce served with japanese-style rice, garnished with mixed leaves, red pickles and mixed sesame seeds
teriyaki chicken raisu
tender chicken and red onions stir-fried in teriyaki sauce served with japanese-style rice, garnished with mixed leaves, red pickles and mixed sesame seeds
yasai cha han
stir-fried rice with egg, mangetout, fried tofu, spring onions, sweetcorn and mushrooms. served with a bowl of miso soup and pickles
salads
crispy beef salad
thin strips of prime beef steak, dipped in honey & deep-fried on a bed of crisp salad leaves, spring onions, carrots, red peppers, mangetout, caramelised onions, garnished with mixed sesame seeds
mandarin and sesame chicken salad
marinated chicken with mixed leaves, mandarins, coriander, mangetout, caramelised red onions, spring onions and roasted cashew nuts served with a mandarin and sesame dressing, garnished with mixed sesame seeds
tatsu age salad
tori kara age chicken, cucumber, beansprouts, mint and mixed leaves with wagamama house dressing and red pickles